Monthly Archives: April 2013

My finds at the New York Hot Sauce Expo

Being into all things hot and spicy, of course I went to the 1st annual Hot Sauce Expo at Williamsburg’s East River Park. First off, it was crazy how many people were walking around Williamsburg today. Almost as bad as Midtown.The Expo itself was … Continue reading

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Cool tour of Noble Experiment, a rum micro-distillery in Brooklyn.

The Noble Experiment was written up in the Times (http://www.nytimes.com/2013/02/28/fashion/bridget-firtle-rum-distiller-up-close.html), and went to check it out with some friends.The founder is the sole employee so far, and it’s impressive how fa… Continue reading

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New York City’s finest… Tap water

Great presentation. At Alder in the E.V. Continue reading

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Best Pico de Gallo Recipe Ever

The East Village is graced by a pretty authentic Mexican restaurant, Fonda, which is run by Roberto Santibanez. While eating at the bar a few months ago, I leafed through his cookbook Tacos, Tortas, and Tamales. Some of the recipes looked damn goo… Continue reading

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Picked up my wheels from winter storage and ready to ride!

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