Author Archives: tomrburke

That’s my snow angel in virgin powder in the middle of 12th. Continue reading →

I enjoy cooking, but I don’t get to do it as much as I’d like to. On Christmas I went all out and started cooking at noon. First up, moutabel, a spicy eggplant dish similar to baba ganoush that i discovered when I went to Syria a couple of years a… Continue reading →

The côte de boeuf with killer bone marrow. Continue reading →

The peak of the eclipse was at 3:17 am. Here’s how it looked, as taken by someone with a good camera. And a great time lapse video. My camera couldn’t capture it when it was fully eclipsed, but I got a couple blurry, distant shots when it reverted… Continue reading →

Look at that bottle! It’s the equivalent of 8 regular bottles or a quadruple magnum. I’ll have to throw a party to go with it. Thanks, Kim! It’s been a great week. Continue reading →

Extremely full after too many courses of goodness. Highlights were the octopus, the black spaghetti, and the beef cheek ravioli. Continue reading →