I did it! My first turkey. #happythanksgiving

I spatchcocked a turkey, which required cutting out the backbone and flattening it out. Cooked in only an hour.

The turkey was good. Not that different from prior turkeys I’ve had, and I’m very happy to say that. Was afraid I might blow it.

It was a real pain to cut out the backbone.

It was a real pain to cut out the backbone.

In she goes

Look at that!

Serving it up

My gravy did rock and was gone lickity split.
Reducing the gravy

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